Recipe Far Breton with Apricots and Cranberries
The Far Breton with Apricots and Cranberries is a French dessert that can be served as complete lunch as well as a warm dessert or a cold cake with coffee. You can serve it “Comme vous voulez”.
Homemade Cherry Pie With Marzipan
The homemade cherry pie with marzipan is easy to bake and has that certain indefinable something.